Refreshing and Delicious Korean Strawberry Milk Recipe to Try at Home

Refreshing and Delicious Korean Strawberry Milk Recipe to Try at Home

Korean strawberry milk has become a popular drink that’s not only delicious but also refreshing. If you’d like to try making Korean strawberry milk at home, here’s an easy and practical recipe you can follow. With simple ingredients and straightforward steps, you can enjoy this drink anytime.

Ingredients:

1. Fresh Korean Strawberries – 200 grams 
2. Granulated Sugar – 2-3 tablespoons (adjust to taste) 
3. Water – 100 ml 
4. Fresh Milk – 500 ml 
5. Ice Cubes – as needed 

Steps to Make Korean Strawberry Milk:

1. Prepare the Strawberries:
   First, wash the Korean strawberries thoroughly. Remove the green tops and cut the strawberries into small pieces. This will make the cooking and mixing process easier.
2. Make the Strawberry Syrup:
   Place the chopped strawberries into a small saucepan. Add the sugar and water. Heat the mixture over low heat until the sugar dissolves and the strawberries release their juices. Stir occasionally to prevent burning. Cook for about 10–15 minutes until the strawberries soften and the syrup thickens slightly.
3. Blend the Strawberries:
   Once the cooked strawberries have cooled slightly, blend them until smooth. You can adjust the texture to your preference — some prefer a slightly chunky mix, while others like it completely smooth.
4. Strain the Strawberry Mixture (Optional):
   If you prefer a smoother Korean strawberry milk, strain the blended mixture using a fine mesh sieve. This will remove the strawberry seeds and create a silkier texture.
5. Mix the Milk and Strawberry Syrup:
   In a large glass, add a few spoonfuls of the strawberry syrup. Pour in the fresh milk and stir well until fully combined. Adjust the amount of syrup depending on your desired sweetness level.
6. Serve the Korean Strawberry Milk:
   Add ice cubes to your glass for extra refreshment. You can also top it with fresh strawberry slices for garnish. Your fresh and delicious Korean strawberry milk is ready to enjoy!

Extra Tips:

1. Choose Ripe Korean Strawberries:
   Make sure to use ripe and sweet Korean strawberries for the best results. Ripe strawberries will provide a richer flavor and a more vibrant color to your drink.
2. Use Full-Cream Milk:
   For a creamier and tastier result, use full-cream milk. You can also try almond milk or soy milk as lactose-free alternatives.
3. Experiment with Flavor:
   Feel free to experiment by adding a touch of vanilla or honey for a unique twist. Some people also add a bit of yogurt for a thicker texture and a tangy flavor.

Health Benefits of Korean Strawberry Milk:

In addition to its great taste, Korean strawberry milk offers some health benefits. Strawberries are rich in vitamin C and antioxidants, which help support the immune system. Milk is high in calcium, which is important for bone health. This makes Korean strawberry milk not only delicious but also nutritious.

Making Korean strawberry milk at home is very simple and convenient. By following the recipe above, you can enjoy this refreshing drink anytime. Give it a try — we hope you love it!